270016 VO Food Toxicology II (2022S)
Labels
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
Details
Language: German
Examination dates
- Wednesday 15.06.2022
- Tuesday 30.08.2022
- Tuesday 13.09.2022
- Thursday 22.09.2022
- Monday 24.10.2022
- Wednesday 16.11.2022
- Thursday 12.01.2023
Lecturers
Classes (iCal) - next class is marked with N
- Wednesday 02.03. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Friday 04.03. 13:30 - 15:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 09.03. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 16.03. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Friday 18.03. 13:30 - 15:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 23.03. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Friday 25.03. 13:30 - 15:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 30.03. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Friday 01.04. 13:30 - 15:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 06.04. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Friday 08.04. 13:30 - 15:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 27.04. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 04.05. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
- Wednesday 11.05. 12:30 - 14:00 Carl Auer v. Welsbach-Hörsaal Chemie Boltzmanngasse 1 HP
Information
Aims, contents and method of the course
Assessment and permitted materials
Performance assessment will be done online by oral examination (30 min) via BigBlueButton. A computer with camera and micro will be needed
Minimum requirements and assessment criteria
Correct answers to 60% of the questions
Examination topics
Lecture content
Reading list
Lehrbuch der Toxikologie, Marquardt u. Schäfer
Aktuelle Publikationen werden jeweils bekanntgegeben
Aktuelle Publikationen werden jeweils bekanntgegeben
Association in the course directory
LC-3, LCH II-3, Doktorat, LMC-B2, LMC B2, UF MA CH 02d
Last modified: Th 22.09.2022 11:49
- Mycotoxins in Food
- Bacterial toxins
- Phycotoxins
- goitrogenic compounds in food
- biogenic amins
- problematic issues with food supplements
- red rice
-pyrrolizidin alkaloids
- hazard characterisation of chemical mixtures
Lecture with powerpoint slides, discussion
If feasible, the lecture will be recorded and made available on the moodle platform