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270102 VO Food Analytics II (2022S)
Labels
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
Details
Language: German
Examination dates
- Monday 25.07.2022
- Thursday 28.07.2022
- Friday 29.07.2022
- Tuesday 30.08.2022
- Wednesday 31.08.2022
- Wednesday 28.09.2022
- Thursday 29.09.2022
- Friday 30.09.2022
- Monday 10.10.2022
- Thursday 19.01.2023
- Wednesday 07.06.2023
Lecturers
Classes (iCal) - next class is marked with N
- Thursday 03.03. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 10.03. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 17.03. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 24.03. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 31.03. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 07.04. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 28.04. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 05.05. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 12.05. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 19.05. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 02.06. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 09.06. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 23.06. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
- Thursday 30.06. 08:30 - 10:00 Kleiner Hörsaal 3 Chemie Boltzmanngasse 1 HP
Information
Aims, contents and method of the course
Immunoanalytical and DNA based methods. Detection of pathogenic microorganisms, detection of genetically modified organisms in food, food allergen analysis; authentication of foods
Assessment and permitted materials
Written exam
Minimum requirements and assessment criteria
Basic understandig of the presented analytical methods and their applications in food analysis
Examination topics
Lecture; Powerpoint slides
Reading list
Powerpoint slides
Association in the course directory
LMC-B4, LMC B4, LC-3, LCH II-3
Last modified: Sa 08.07.2023 00:21