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330012 VU Water and Food Quality (2025S)
Continuous assessment of course work
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Details
max. 20 participants
Language: German
Lecturers
- Mohammad Manafi
- Diana Doringer (Student Tutor)
- Bettina Nagy (Student Tutor)
Classes (iCal) - next class is marked with N
- N Friday 27.06. 11:30 - 15:50 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
- Friday 04.07. 10:30 - 14:45 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
- Monday 07.07. 13:15 - 18:15 Praktikumslabor Ernährungswissenschaften 2F254 2.OG UZA II
- Tuesday 08.07. 13:15 - 18:15 Praktikumslabor Ernährungswissenschaften 2F254 2.OG UZA II
- Wednesday 09.07. 13:15 - 18:15 Praktikumslabor Ernährungswissenschaften 2F254 2.OG UZA II
- Thursday 10.07. 13:15 - 18:15 Praktikumslabor Ernährungswissenschaften 2F254 2.OG UZA II
- Friday 11.07. 13:15 - 18:15 Praktikumslabor Ernährungswissenschaften 2F254 2.OG UZA II
Information
Aims, contents and method of the course
Assessment and permitted materials
Minimum requirements and assessment criteria
Examination topics
Reading list
Association in the course directory
Last modified: Fr 17.01.2025 11:26