Universität Wien
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330017 UE Projects and School Experiments in Nutrition and Consumer Education (2025S)

5.00 ECTS (3.00 SWS), SPL 33 - Ernährungswissenschaften
Continuous assessment of course work
Tu 04.03. 10:30-12:15 Seminarraum 2E560 Ernährungswissenschaften UZA II

Details

max. 20 participants
Language: German

Lecturers

Classes (iCal) - next class is marked with N

  • Tuesday 11.03. 09:45 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Tuesday 18.03. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 25.03. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 01.04. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 08.04. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 29.04. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 06.05. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 13.05. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 20.05. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 27.05. 10:30 - 13:00 Seminarraum 2F546 Ernährungswissenschaften UZA II
  • Tuesday 03.06. 10:30 - 13:00 Seminarraum 2E562 Ernährungswissenschaften UZA II

Information

Aims, contents and method of the course

Assessment and permitted materials

Minimum requirements and assessment criteria

Examination topics

Reading list

Association in the course directory

Last modified: Fr 17.01.2025 11:26