Warning! The directory is not yet complete and will be amended until the beginning of the term.
330021 VO+UE Household and food technology (2010S)
(unter Berücksichtigung gesellschaftskritischer, geschlechtsspezifischer Arbeitsteilung)
Continuous assessment of course work
Labels
Prüfungstermin nach Vereinbarung
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Su 14.02.2010 14:00 to Fr 05.03.2010 12:00
- Deregistration possible until Fr 12.03.2010 12:00
Details
max. 20 participants
Language: German
Lecturers
Classes (iCal) - next class is marked with N
- Tuesday 27.04. 13:00 - 16:30 (Seminarraum 2D509 Ernährungswissenschaften UZA II)
- Wednesday 28.04. 10:00 - 14:30 (Seminarraum 2D509 Ernährungswissenschaften UZA II)
- Thursday 29.04. 10:00 - 15:00 (Seminarraum 2D509 Ernährungswissenschaften UZA II)
- Tuesday 08.06. 13:00 - 16:00 (Seminarraum 2D509 Ernährungswissenschaften UZA II)
- Wednesday 09.06. 10:00 - 15:00 (Seminarraum 2D509 Ernährungswissenschaften UZA II)
- Thursday 10.06. 10:00 - 13:00 (Seminarraum 2D509 Ernährungswissenschaften UZA II)
Information
Aims, contents and method of the course
keine Angaben
Assessment and permitted materials
Minimum requirements and assessment criteria
Examination topics
Reading list
Association in the course directory
LA-HE 231
Last modified: Sa 02.04.2022 00:27