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330033 VO Global Nutrition (2015S)
Labels
Lehrveranstaltung des Masterstudiums (abgeschlossenes Bachelorstudium Voraussetzung)
Details
max. 60 participants
Language: English
Examination dates
- Thursday 16.04.2015
- Thursday 07.05.2015 09:45 - 11:15 UZA2 Hörsaal 5 (Raum 2Z202) 2.OG
- Thursday 28.05.2015
- Thursday 09.07.2015 13:15 - 14:45 UZA2 Hörsaal 6 (Raum 2Z227) 2.OG
Lecturers
Classes
VB: per Mail
MI 8.4.2015 10 bis 17 Uhr SE Raum 560, UZAIIDO 9.4.2015 9 bis 14 Uhr SE Raum 560, UZAIIFR 10.4.2015 9 bis 14 Uhr SE Raum 560, UZAIISA 11.4.2015 9 bis 14 Uhr SE Raum 560,UZAIIInformation
Aims, contents and method of the course
Concepts of Food and Nutrition Security, Nutrition Transition, Anthropometry/ News Growth Reference, Complementary Feeding, Food Security Situation, Food Aid, Urban Food Security and Livelihoods, Refugee Nutrition, HIV/ AIDS and Nutrition Security, Micronutrients, World Trade/ Fair Trade, Population Development, Gender
Assessment and permitted materials
written exam (either German or English)
Minimum requirements and assessment criteria
Introduction into the complexity of the International Food and Nutrition Security Problems
Examination topics
lectures, videos and discussions
Reading list
will be displayed during the lectures
Association in the course directory
Last modified: Sa 02.04.2022 00:27