Warning! The directory is not yet complete and will be amended until the beginning of the term.
330041 VO Food Safety and Food Toxicology (2016S)
Labels
Details
max. 150 participants
Language: German
Examination dates
-
Monday
27.06.2016
09:45 - 11:30
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG - Friday 23.09.2016 09:45 - 11:15 UZA2 Hörsaal 8 (Raum 2Z206) 2.OG
-
Friday
25.11.2016
13:15 - 14:45
UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
UZA2 Hörsaal 8 (Raum 2Z206) 2.OG - Thursday 12.01.2017 09:45 - 11:15 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
- Monday 27.02.2017 11:30 - 13:00 UZA2 Hörsaal 7 (Raum 2Z210) 2.OG
Lecturers
Classes
LV-Termine:
Mo 07.03.2016, 15:30 - 18:15 Uhr, HS 8, UZA IIMo 14.03.2016, 11:30 - 13:00 Uhr, HS 8, UZA IIMo 04.04.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 11.04.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 18.04.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 25.04.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 02.05.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 09.05.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 23.05.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 30.05.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 06.06.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 13.06.2016, 13:15 - 15:30 Uhr, HS 7, UZA IIMo 20.06.2016, 09:45 - 12:00 Uhr, HS 7, UZA IIInformation
Aims, contents and method of the course
Assessment and permitted materials
Minimum requirements and assessment criteria
Examination topics
Reading list
Association in the course directory
Last modified: Sa 02.04.2022 00:27