Universität Wien

330049 UE Botanic exercises (2010S)

Continuous assessment of course work

Übung erstmals am 19.03.10 10.00-13.00;weitere Termine: 26.03.,16.4., 23.04., 30.4., 07.05., 14.05., Übungsraum 7 Biozentrum; praktische Prüfungen : 21.5., 28.5., jeweils 10.00 UE Raum 7

Prüfungstermine: online Anmeldesystem

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 30 participants
Language: German

Lecturers

Classes (iCal) - next class is marked with N

  • Wednesday 17.03. 11:00 - 12:00 UZA2 Hörsaal 5 (Raum 2Z202) 2.OG
  • Friday 19.03. 09:00 - 17:00 Übungsraum 7
  • Friday 26.03. 09:00 - 17:00 Übungsraum 7
  • Friday 16.04. 09:00 - 17:00 Übungsraum 7
  • Friday 23.04. 09:00 - 17:00 Übungsraum 7
  • Friday 30.04. 09:00 - 17:00 Übungsraum 7
  • Friday 07.05. 09:00 - 17:00 Übungsraum 7
  • Friday 14.05. 09:00 - 17:00 Übungsraum 7
  • Friday 21.05. 09:00 - 17:00 Übungsraum 7
  • Friday 28.05. 09:00 - 17:00 Übungsraum 7

Information

Aims, contents and method of the course

Basics in microscopy and training of various scientific methods ; practical analysis of usful funghi, analysis of corm, roots, bulbs etc., microscopic and chemical analysis of carbohydrates, protein and fat as well as of essential oil and honey, anatomy of vegetable, spices, flowers, fruits and cereals.

Assessment and permitted materials

3 tests

Minimum requirements and assessment criteria

Examination topics

Reading list

Nultsch, W. 2001. Allgemeine Botanik. 11. Auflage.- Stuttgart: Thieme.

Franke, W. 2007. Nutzpflanzenkunde. 7. Auflage.- Stuttgart, New York : Thieme.

Association in the course directory

Last modified: Sa 22.10.2022 00:31