Universität Wien

330055 VO Nutrition Associated Diseases and Dietetics (patho)biochemical and (patho)physiologic aspects (2017S)

Lehrveranstaltung für das Masterstudium, Teilnahmevoraussetzung ist die Zulassung zum Masterstudium

Details

Language: German

Examination dates

Lecturers

Classes (iCal) - next class is marked with N

  • Wednesday 26.04. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 03.05. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 10.05. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 17.05. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 24.05. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 31.05. 08:00 - 13:05 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 07.06. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 14.06. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG
  • Wednesday 21.06. 08:00 - 13:00 UZA2 Hörsaal 4 (Raum 2Z221) 2.OG

Information

Aims, contents and method of the course

Additional information on special dietetics - (patho)biochemical and (patho)physiologic aspects of selected diseases: Drug-Nutrient-Interactions, Dysphagia, Artificial Nutrition; Immunonutrition, Metabolic surgery, Fructose; Osteoporosis, Rheumatoid arthritis; Neurologic & neurodegenerative diseases, Food Intolerances, inborn errors of metabolism

Assessment and permitted materials

written exam with open questions

Minimum requirements and assessment criteria

Additional Information on pathology and therapy of diseases

pass mark being 60%

Examination topics

content of the lecture including e-learning parts

Reading list

see e-learning Plattform moodle

Association in the course directory

Last modified: Sa 02.04.2022 00:27