Universität Wien
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330069 SE Instruction to scientific work (2017S)

für Masterstudierende der Ernährungswissenschaften

1.00 ECTS (1.00 SWS), SPL 33 - Ernährungswissenschaften
Continuous assessment of course work

Seminar für Masterstudierende
Moodle

Details

max. 15 participants
Language: German

Lecturers

Classes

Appointments will be made in consultation with the respective supervisor

Information

Aims, contents and method of the course

An academic Master thesis is to be written. Students must work on a topic independently, the respective topic must be related to the Master´s degree programme of Nutritinal Sciences. This seminar will provide a scientific monitoring for the student´s progress during the writing of the Master thesis via the respective supervisor.

Assessment and permitted materials

Criteria according to the supervisor´s provisions

Minimum requirements and assessment criteria

Criteria according to the supervisor´s provisions

Examination topics

Criteria according to the supervisor´s provisions

Reading list

Further information
https://nutrition.univie.ac.at/studium/durchs-studium/masterarbeit-und-abschluss/abschluss-des-studiums-checkliste/
https://nutrition.univie.ac.at/studium/durchs-studium/masterarbeit-und-abschluss/richtlichen-zum-verfassen-wissenschaftlicher-arbeiten/
Announcement of available topics
https://nutrition.univie.ac.at/studium/durchs-studium/masterarbeit-und-abschluss/themen-fuer-abschlussarbeit/

Scientific citation rules – Instructions for Authors of the American Journal of Clinical Nutrition (http://www.ajcn.org/).

Association in the course directory

Last modified: Fr 31.08.2018 08:57