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330175 VU Multivariate Analyses Methods and their applications in Nutritional Sciences (2024S)
Continuous assessment of course work
Labels
REMOTE
Summary
Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from Mo 12.02.2024 09:00 to Tu 27.02.2024 10:00
- Deregistration possible until Tu 27.02.2024 10:00
Registration information is available for each group.
Groups
Group 1
Die Plätze werden vorrangig an Studierende im Masterstudium Ernährungswissenschaften vergeben. Die Einteilung zu den Kursen erfolgt über Moodle
max. 15 participants
Language: German
LMS: Moodle
Lecturers
Classes
Dates from 5.3.-22.3. + 9.4. are lecture units,
12.4.-14.6. are practical units.
Group 2
Die Plätze werden vorrangig an Studierende im Masterstudium Ernährungswissenschaften vergeben. Die Einteilung zu den Kursen erfolgt über Moodle
max. 15 participants
Language: German
LMS: Moodle
Lecturers
Classes
LV-Termine Gruppe 1 +2
Dienstag 05.03.08:00 - 12:00DigitalFreitag 08.03.08:00 - 12:00 DigitalFreitag 15.03. 08:00 - 12:00 DigitalDienstag 19.03. 08:00 - 12:00 DigitalFreitag 22.03. 08:00 - 12:00 DigitalTermine Gruppe 2:Freitag 12.04.11:00-13:30 DigitalFreitag 19.04.11:00 - 13:30DigitalFreitag 26.04.11:00 - 13:30 DigitalFreitag 03.05.11:00 - 13:30 DigitalFreitag24.05.11:00 - 13:30DigitalFreitag 07.06.11:00 - 13:30 DigitalFreitag 14.06.11:00 - 13:30 DigitalPrüfungen (für beide Gruppen):Dienstag 09.04.16:00 - 17:30 DigitalDonnerstag 20.06.16:00 - 17:30DigitalGroup 3
Die Plätze werden vorrangig an Studierende im Masterstudium Ernährungswissenschaften vergeben. Die Einteilung zu den Kursen erfolgt über Moodle
max. 15 participants
Language: German
LMS: Moodle
Lecturers
Classes
Dates from 5.3.-22.3. + 9.4. are lecture units,
12.4.-14.6. are practical units.
Information
Aims, contents and method of the course
Assessment and permitted materials
written intermediate exam about lecture contents (90min). Students who have already passed the lecture exam do not need to repeat thist part.
final online exam with R (90min) + delivery of a statistical elaboration on a scientific journal article + participation points in the online practical exercisesYou can use all material (paper, electronically) from the lecture, but no web search results or any AI-apps.
final online exam with R (90min) + delivery of a statistical elaboration on a scientific journal article + participation points in the online practical exercisesYou can use all material (paper, electronically) from the lecture, but no web search results or any AI-apps.
Minimum requirements and assessment criteria
45% of the score for the intermediate exam
+ final exam with R (35%) + statistical paper (15%) + activ participation (5%)
grading key (points out of 100): 90+ 1; 77+ 2; 64+ 3; 51+ 4
+ final exam with R (35%) + statistical paper (15%) + activ participation (5%)
grading key (points out of 100): 90+ 1; 77+ 2; 64+ 3; 51+ 4
Examination topics
Contents of the slides and oral lecture + examples from practical exercises
Reading list
lecture slides
Association in the course directory
Last modified: Fr 15.03.2024 13:26
Prerequisites: practical knowledge of R/R Studio is mandatory!
This course is held in 2 parts: 1. lecture 2. practical exercises (online - 3 groups per 18 students). For the practical exercises it is necessary that R and Studio are installed on your personal computer.
Lectures/exercises will all be held digitally.