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806564 VO Lebensmittelanalytik I (2003W)
Lebensmittelanalytik I für Lebensmittelchemie, Chemie und Ernährungswissenschaften
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Di, 10.15 - 11.45 Uhr, Seminarraum d. Instituts f. Analytische Chemie
Vorbesprechung: Di. 07.10.2003, 10.15 Uhr,
Vorbesprechung: Di. 07.10.2003, 10.15 Uhr,
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Information
Aims, contents and method of the course
For detailed information about the course see http://chemie.univie.ac.at/stuko/CUR.htm#806564
Assessment and permitted materials
Minimum requirements and assessment criteria
Examination topics
Reading list
Association in the course directory
F240, F214,
Last modified: Fr 31.08.2018 09:01