Universität Wien
Course Exam

270102 VO Food Analytics II (2023S)

3.00 ECTS (2.00 SWS), SPL 27 - Chemie

Thursday 18.01.2024

Examiners

Information

Examination topics

Lecture; Powerpoint slides

Assessment and permitted materials

Oral exam

Minimum requirements and assessment criteria

Basic understandig of the presented analytical methods and their applications in food analysis

Last modified: Mo 05.02.2024 17:06