Course Exam
330003 VO Qualitymanagement in the food industry (2016S)
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Registration/Deregistration
Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).
- Registration is open from We 17.02.2016 10:00 to Tu 15.03.2016 10:00
- Deregistration possible until Tu 15.03.2016 10:00
Examiners
Information
Examination topics
Learning methods: Lecture units
Assessment and permitted materials
Examination: written test
Minimum requirements and assessment criteria
Qualification targets: teaching of modern management methods to prepare students for tasks in quality management in the food industry
Last modified: Sa 02.04.2022 00:27