Universität Wien
Course Exam

330045 VO Biotechnology and Genetics Engineering in Food Production (2012S)

Thursday 12.07.2012 15:00 - 17:00 UZA2 Hörsaal 8 (Raum 2Z206) 2.OG

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Examiners

Information

Examination topics

lectures and discussion

Assessment and permitted materials

exams

Minimum requirements and assessment criteria

Basic understanding of molecular biology in food production and nutrition

Last modified: Sa 02.04.2022 00:27