Universität Wien

Course Exam

330113 VO Sensory Evaluation of Foods (2013W)

3.00 ECTS (2.00 SWS), SPL 33 - Ernährungswissenschaften

WHEN?

Wednesday 11.12.2013 10:00 - 12:00 Seminarraum 2F546 Ernährungswissenschaften UZA II

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Registration is open from Mo 11.11.2013 10:00 to Mo 09.12.2013 10:00
Deregistration possible until Mo 09.12.2013 10:00

Examiners

Dorota Majchrzak

Last modified: Sa 02.04.2022 00:27