Group of Compulsory Modules 2 (137 ECTS)

Module 3 BACH Introduction into Biostatistics and Scientific Work (10 ECTS)

• 330004 UE 3 ECTS Practices in Biostatistics
  König
• 330015 VO 3 ECTS Scientific Work - Methodology of Research and Interpretation of Literature
  Hoffmann, Mo 08.01. 15:00-17:30, We 11:30-14:00 (2×), Fr 09:45-12:15 (3×), Mo 09:45-12:15 (3×), We 09:45-12:15 (2×)

Module 4 BACH General and Molecular Biology (10 ECTS)

• 330048 VO 6 ECTS Introduction to Biology und Botany
  Till, We 09:45-11:15 (9×), Tu 09:45-11:15 (9×), Tu 23.01. 13:15-14:45, We 24.01. 12:30-14:45, We 31.01. 08:00-09:30

Module 5 BACH Basics in Medicine and Biochemistry (16 ECTS)

• 330019 VO 6 ECTS Biochemistry
  Goldenberg

Module 6 BACH Chemical Consolidation (12 ECTS)

• 330051 UE 6 ECTS Introduction to Laboratory Practice
  Hasenegger

Module 7 BACH Consolidation into Chemical Practice (10 ECTS)

• 330001 UE 5 ECTS Chemical exercises for nutritional scientists (5ECTS/ 4SWS)
  Lichtenecker
• 330018 UE 5 ECTS Biochemical Practise
  Laggner

Module 8 BACH Food Science (19 ECTS)

• EXAM Food chemistry
• 270032 VO 3 ECTS Food Chemistry - für Studierende im Bachelor (Chemiker und Lehramt / Unterrichtsfach Chemie)
  Marko, Th 11:30-13:00 (10×)
• 330049 VO 5 ECTS Food Technology - Chemical Food Technology and Physical Techniques of Food Processing
  Berghofer
• 330071 VO 1.5 ECTS Food Chemistry - für Ernährungswissenschaften
  Marko
• 330109 VO 5 ECTS Production and Quality of Animal Products
  König, Fr 11:30-14:45 (11×)

Module 9 BACH Human Nutrition 1 (10 ECTS)

• 330031 UE 5 ECTS Practice of Human Nutrition I
  Wagner
• 330104 VO 5 ECTS Basics in Nutrition Energy Metabolism, Macro-nutrients
  Wagner, Mo 13:15-16:30 (14×)

Module 10 BACH Human Nutrition 2 (10 ECTS)

• 330108 UE 5 ECTS Practice in Human Nutrition II
  Hasenegger

Module 11 BACH Food Safety (11 ECTS)

• 330039 VO 3 ECTS Food Law
  Koßdorff, Tu 03.10. 14:15-18:15, Mo 13:15-17:15 (3×), Mo 27.11. 11:30-15:30

Module 12 BACH Public Health Nutrition and Dietetics (16 ECTS)

• 330038 UE 5 ECTS Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics (5ECTS/4SWS)
  Rust
• 330056 VO 5 ECTS Lifestyle and Nutrition Associated Diseases and Dietetics
  Rust

Module 14 BACH Scientific Writing and Presenting (13 ECTS)

• 330058 SE 3 ECTS Seminar on Nutritional Sciences
  Rust
• 330063 SE 10 ECTS Scientific Writing and Bachelor Thesis - für Bachelorstudierende Ernährungswissenschaften Version 2013
  Rust