FQ2 Biostatistics, Bioinformatics and Food Quality (8 ECTS)

• 330075 VU 7 ECTS Multivariate Analyses Methods and their applications in Nutritional Sciences
  Stüger, Th 05.03. 11:30-16:30, Tu 10.03. 11:30-15:45, Mo 16.03. 11:30-15:45, Th 11:30-15:45 (2×), Th 08:30-16:45 (6×), We 10.06. 08:30-11:15, We 10.06. 13:00-20:00