Module 9 BACH Human Nutrition 1 (10 ECTS)
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1 Wagner, Mo 01.03. 11:30-16:30, Mo 08.03. 08:00-10:00, Mo 08.03. 10:00-18:00, Mo 09:00-18:00 (3×), Fr 09:45-11:15 (2×), Mo 26.04. 09:45-11:152 Wagner, Mo 01.03. 11:30-16:30, We 10.03. 08:00-09:30, We 10.03. 10:00-18:00, Tu 09:00-18:00 (3×), Fr 09:45-11:15 (2×), Mo 26.04. 09:45-11:153 Wagner, Mo 01.03. 11:30-16:30, Th 11.03. 08:00-10:00, Th 11.03. 10:00-18:00, We 09:00-18:00 (2×), Mo 19.04. 09:00-18:00, Fr 09:45-11:15 (2×), Mo 26.04. 09:45-11:154 Wagner, Mo 01.03. 11:30-16:30, Fr 12.03. 08:00-10:00, Fr 12.03. 10:00-18:00, Fr 09:00-18:00 (2×), Tu 20.04. 09:00-18:00, Fr 09:45-11:15 (2×), Mo 26.04. 09:45-11:15
Last modified: Fr 25.06.2021 02:04