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UF HE 01 Introductory and Orientation Period - Basics in Nutrition (6 ECTS)

330008 VO 5 ECTS ( MIXED OV ) Basics in Nutrition: Applied and Multidisciplinary - Teil der STEOP Modul 1 im Bachelorstudium Ernährungswissenschaften

Rust, Th 06.03. 11:30-14:45, We 09.04. 11:30-14:45, We 30.04. 11:30-15:45
330105 VO 1 ECTS Nutritional Scienes as a Scientific Discipline - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt

Rust, Th 13.03. 09:45-13:00, Th 20.03. 13:15-15:45

Last modified: Fr 17.01.2025 16:30