Zweiter Studienabschnitt

• 330057 UE 5 ECTS Exercises in nutrient physiology
  Rust
• 330075 VO 4.5 ECTS Food chemistry - Food chemistry
  Ebermann
• 330078 VO 4.5 ECTS Nutrient physiology
  Elmadfa, Tu 10:15-12:30 (17×)
• 330085 VO 3 ECTS Biochemische Stoffwechselregulationen inklusive Pathobiochemie - Biochemische Stoffwechselregulationen inklusive Pathobiochemie Stoffwechselregulation
  Goldenberg

2.1. Pflichtfächer

• 330078 VO 4.5 ECTS Nutrient physiology
  Elmadfa, Tu 10:15-12:30 (17×)
• 330074 SE 2 ECTS Course for special dietetics
  Elmadfa
• 330057 UE 5 ECTS Exercises in nutrient physiology
  Rust
• 330056 VO+UE 4 ECTS Research methology - Research methology
  Wagner
• 330075 VO 4.5 ECTS Food chemistry - Food chemistry
  Ebermann
• 330065 UE 4 ECTS Practise in food chemistry - Practise in food chemistry
  Lorbeer
• 330035 PR 6 ECTS Lab Course of Analytical Food Chemistry
  Sontag

2.2. Schwerpunktfächer

2.2.1. Pflichtschwerpunkt für alle Studierende "Spezielle Ernährungslehre und Diätetik"

• 330100 VO 3 ECTS Nutrition through the life cycle
  Elmadfa
• 330074 SE 2 ECTS Course for special dietetics
  Elmadfa
• 330013 VO 2.5 ECTS Sport and nutrition - Sport and nutrition
  Haber
• 330036 VO 3.5 ECTS Basics of special dietetics
  Elmadfa, Th 13:00-16:00 (15×)
• 330012 VO 3 ECTS [ en ] Nutrition and Immunology - Nutrition and immunology/food allergies
  Réthy
• 330039 VO 2 ECTS Communal feeding
  Frisch
• 330061 SE 2 ECTS [ en ] Human nutrition - Human nutrition
  König
• 330101 SE 2 ECTS Ernährungs- und Gesundheitspolitik
  Lehner
• 330111 VO 3 ECTS Basics of special dietetics
  Rust

2.2.2. Wahlschwerpunkte

2.2.2.1. "Lebensmittelproduktion und -technologie"

• 330055 VO 1.5 ECTS Packaging tecnology - Packaging tecnology
  Tacker
• 330095 VO 1.5 ECTS Lebensmittelkennzeichnung - Food Labeling
  Römer
• 330063 UE 3 ECTS Methods of sensory analysis - Methods of sensory analysis
  Majchrzak
• 330003 VO+SE 2.5 ECTS Qualitymanagement
  Hampshire
• 330107 VO 3 ECTS Sicherheitsbeurteilung neuartiger Lebensmittel
  Großklaus
• 330030 VO 2.5 ECTS Safety evaluation of novel foods - Safety evaluation of novel foods
  Haslberger, Tu 15:00-16:30 (17×)

2.2.2.2. "Psychologie der Ernährung/Ernährungsberatung"

• 330080 VO 1.5 ECTS Methods and Conceps of nutritional education - Methods and Conceps of nutritional education
  Oberritter
• 330043 VO 3 ECTS Nutrient sociology - Nutrient sociology
  Oltersdorf
• 330027 VO+UE 4 ECTS [ en ] Nutrient epidemiology - Nutrient epidemiology
  Zunft
• 330070 VO 3 ECTS Consumer counselling - Consumer counselling
  Spitalsky

2.2.2.3. "Ernährung und Umwelt"

• 330087 VO 3 ECTS Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
  Hoffmann
• 330037 VO+SE 3.5 ECTS Environmental impact/environmental analysis - Environmental impact/environmental analysis
  Brunn
• 330041 VO 1.5 ECTS Environmental protection and law - Environmental protection and law
  Schober
• 330040 UE 2 ECTS Water, food and operation hygiene - Water, food and operation hygiene
  Manafi
• 330030 VO 2.5 ECTS Safety evaluation of novel foods - Safety evaluation of novel foods
  Haslberger, Tu 15:00-16:30 (17×)
• 330039 VO 2 ECTS Communal feeding
  Frisch
• 330033 VO 3 ECTS [ en ] Global Nutrition - Global Nutrition
  Bellin-Sesay
• 330094 SE 2 ECTS Ernährungsprobleme in Entwicklungsländern - Ernährungsprobleme in Entwicklungsländern
  Bellin-Sesay

2.2.2.4. "Ernährungsökonomie"

• 330084 VO 3 ECTS Marketing research - Marketing research
  Karmasin
• 330070 VO 3 ECTS Consumer counselling - Consumer counselling
  Spitalsky
• 330091 VO 3 ECTS Global Agricultural Markets - Global Agricultural Markets
  Schiebel
• 330033 VO 3 ECTS [ en ] Global Nutrition - Global Nutrition
  Bellin-Sesay
• 330094 SE 2 ECTS Ernährungsprobleme in Entwicklungsländern - Ernährungsprobleme in Entwicklungsländern
  Bellin-Sesay

2.3. Freie Wahl

• 270262 VO 1.5 ECTS Food Technology - Perserving of foods by irradiation (Food technology and analytical methods)
  Solar
• 300073 SE 3 ECTS Current topics in philosophy, theology and biology - Current topics in philosophy, theology and biology
  Popp
• 300545 SE 1 ECTS Efficient Learning - Revision course to Animal Anatomy and Biology (300098)
  Gr. 1 Hilgers-Szántó
  Gr. 2 Hilgers-Szántó
• 300666 VO 3 ECTS Ecology, biotechnology and food production - Methods and applications of biotechnology, genetic engineering and nanotechnology in food production systems. Risk assessment, regulations and ecologically relevant consequences.
  Haslberger
• 320083 VO 0.5 ECTS Fundamentals of fragrance chemistry - (Vorlesung für Dissertanten, Diplomanden und Hörer der Studienrichtungen Chemie sowie Teil II der Vorlesung "Zusatz- und Fremdstoffe in Lebensmitteln" für Hörer der Studienrichtung Ernährungswissenschaften)
  Buchbauer
• 330005 VO 1.5 ECTS First Aid - First Aid
  Genser
• 330015 SE 2 ECTS [ en ] Aspects of Nutrition Economics in Developing Count - Aspects of Nutrition Economics in Developing Countries
  Onyeji
• 330020 SE 2 ECTS Granduand and doctorand course - Granduand and doctorand course (Radiobiology)
  Solar
• 330022 UE 4 ECTS Practise in food preparation
  Frisch
• 330024 SE 2 ECTS Seminar Habitat forming/Human ecology - Habitat forming under human-ecological aspects
  Lötsch
• 330033 VO 3 ECTS [ en ] Global Nutrition - Global Nutrition
  Bellin-Sesay
• 330038 VO 3 ECTS Introduction to biological cultivation - Introduction to biological cultivation
  Maurer
• 330052 UE 4.5 ECTS Microbiological practice in food production - Microbiological practice in food production
  Haslberger
• 330061 SE 2 ECTS [ en ] Human nutrition - Human nutrition
  König
• 330067 SE 2 ECTS Course for graduants and Ph.D. students - Course for graduants and Ph.D. students
  Elmadfa
• 330087 VO 3 ECTS Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
  Hoffmann
• 330088 UE 4 ECTS Exercises in Radiobiology - Exercises in Radiobiology
  Solar
• 330096 VO 3 ECTS [ en ] Principles of Public Health and Public Health Policy
  Margetts
• 330102 SE 2 ECTS Medienkunde und Unterrichtstechnik
  Till
• 330105 UE 2 ECTS Chemisches Proseminar (Ernährungsw.) - Chemisches Proseminar (Ernährungsw.)
  Vierhapper
• 330106 UE 1 ECTS Übungen zur Planung epidemiologischer Studien
  Boeing
• 330101 SE 2 ECTS Ernährungs- und Gesundheitspolitik
  Lehner

2.4. Betreuung wissenschaftlicher Arbeiten

• 330020 SE 2 ECTS Granduand and doctorand course - Granduand and doctorand course (Radiobiology)
  Solar
• 330064 SE 10 ECTS Instruction to scientific work - Instruction to scientific work
  Elmadfa