2.3. Free Electives

• 300711 VO 3 ECTS [ en ] Writing and Speaking Scientific English
  Skern, Tu 18:00-19:30 (14×)
• 320013 VO 0.5 ECTS Flavour Chemistry
  Krist, Th 15:00-16:30 (10×), Th 16:00-17:30 (3×)
• 330002 SE 2 ECTS Nutritional Problems in Developing Countries
  Bellin-Sesay
• 330007 SE 2 ECTS Media Studies, SE 2ECTS (MA) - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
  Till, Mo 14:00-16:00 (2×)
• 330027 VO 3 ECTS Biofunctionality of Foods
  Somoza, Mo 10:00-11:45 (4×), Mo 13:00-14:45 (8×), Mo 10:30-12:15 (2×), Mo 28.11. 08:45-10:30
• 330029 VO 3 ECTS [ en ] Nutrition and Gene Regulation
  Réthy, Tu 04.10. 13:00-16:30, We 05.10. 13:00-16:30, Th 06.10. 13:00-16:30, Fr 07.10. 09:00-12:30, Mo 10.10. 13:00-17:00, Tu 11.10. 13:00-17:00
• 330030 SE 2 ECTS Seminar for Doctoral and Diploma Candidates for Nutricional Sciences
  König, We 19.10. 15:00-18:00, We 15:00-17:00 (7×), We 07.12. 16:00-18:00
• 330033 SE 2.5 ECTS Spices
  Till, Th 06.10. 09:00-11:00, Th 13:00-16:00 (7×)
• 330045 VO 6 ECTS Nutrition Associated Diseases and Dietetics – (patho)biochemical and (patho)physiologic aspects
  Genser
• 330052 UE 4.5 ECTS Microbiological and molecularbiological practice in food production
  Haslberger, Mo 10.10. 09:00-10:00, Mo 12.12. 08:00-14:00, Tu 13.12. 08:00-14:00, We 14.12. 12:00-19:00, Th 15.12. 08:00-12:30, Fr 16.12. 08:00-19:00
• 330060 SE 2 ECTS [ en ] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
  König, We 12.10. 10:00-10:45, We 10:00-11:30 (10×)
• 330062 VO 3 ECTS Research Methods in Nutritional Sciences,Genetics and Molecular Mechanism in Nutrition
  König
• 330065 VO+SE 3 ECTS Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
  Haslberger, Mo 10.10. 10:00-11:00, Mo 12.12. 14:00-18:30, Tu 13.12. 14:00-18:30, We 14.12. 14:00-18:30, Th 15.12. 14:00-18:30, Fr 16.12. 14:00-18:30
• 330066 VO 3 ECTS [ en ] Advances in Nutrition Research, VO 3ECTS (MA)
  König, Mo 17:00-18:30 (14×)
• 330067 VO 3 ECTS Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
  Schneider
• 330072 VO 3 ECTS Nutritional Epidemiology
  Zunft, Mo 24.10. 14:00-17:00, Mo 24.10. 18:00-20:00, Tu 25.10. 08:30-12:00, Tu 25.10. 12:00-17:00, Th 27.10. 09:00-14:00, Th 27.10. 14:00-16:30, Fr 28.10. 10:00-16:30
• 330076 VO 3 ECTS [ en ] Quality Control Systems, Principles of GLP - Basic concepts in Metrology as supplied to Quality Control Sytems and Good Laboratory ractices,Application of metrological principles to strengthen food and nutritional measurements
  Iyengar, Mo 17.10. 09:00-12:00, Mo 17.10. 14:00-16:30, Tu 18.10. 09:00-12:00, Tu 18.10. 14:00-16:30, We 19.10. 09:00-13:00, Th 20.10. 14:00-17:00, Fr 21.10. 09:00-13:00
• 330080 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
  Wagner, Th 17:00-18:30 (13×)
• 330086 SE 1 ECTS Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
  Nics, Th 03.11. 16:30-17:30
• 330087 VO 3 ECTS Environment Protection and Lobbying for Healthy Environment
  Gaugitsch, We 05.10. 14:30-16:00, We 17:00-18:30 (10×), We 19.10. 15:30-17:00, Fr 25.11. 17:00-19:00, We 30.11. 18:00-19:30
• 330090 SE 2 ECTS Seminar to Food Law
  Schmoelzer, Mo 15:00-18:30 (6×)
• 330095 VO+SE 3 ECTS Assessment of Nutritional Status in Nutritional Epidemiological studies
  Freisling, Mo 17.10. 12:15-16:15, Tu 18.10. 12:00-16:00, We 19.10. 10:30-14:30, Th 20.10. 12:00-16:00, Fr 21.10. 14:00-17:00
• 330100 VO 3 ECTS Nutrition Economy
  Schiebel, Th 09:30-11:00 (11×)