Specialisation in Molecular Nutrition (Module 1-12)
Module 1 Molecular Nutrition as Basis for Integrative Human Nutrition
- 330060 SE [ en ] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
- 330066 VO Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
Module 2 Biostatistics, Bioinformatics and Molecular Nutrition
Module 3 Metabolic Regulation and Diet Therapy
- 330012 VO [ en ] Nutrition and Immunology - Food allergies
Module 4 Experimental Nutrition Research
- 330059 VO [ en ] Quality Control Systems, Principles of GLP - Basic concepts in Mtreology as supplied to Quality Control Sytems and Good Laboratory ractices,Application of metrological principles to strengthen food and nutritional measurements
Module 5 Basics of Molecular Biology and Genetics
- 330029 VO Molecular Genetics - for Nutrition Scientists
Module 6 Nutritional Requirements in Health and Disease
- 330033 VO [ en ] Global Nutrition
- 330035 SE Nutritional Problems in Developing Countries
- 330100 VO Nutrition through the life cycle
Module 7 Cultural History of Nutrition and Nutritional Epidemiology
Module 8 Nutrition Safety
- 330030 SE Safety evaluation of novel foods - Safety evaluation of novel foods
Module 9 Practical Skills I
- 330007 PR Statistics for PhD students
- 330014 SE Media Studies and Teaching Techniques
- 330015 SE [ en ] Aspects of Nutrition Economics in Developing Count
- 330030 SE Safety evaluation of novel foods - Safety evaluation of novel foods
- 330052 UE Microbiological and molecularbiological practice in food production
- 330056 SE Nutritional Sciences Colloquium - Aktuelle Aspekte der Ernährungswissenschaften
- 330067 SE Course for graduants and Ph.D. students
Module 10 Practical Skills II
- 330007 PR Statistics for PhD students
- 330014 SE Media Studies and Teaching Techniques
- 330015 SE [ en ] Aspects of Nutrition Economics in Developing Count
- 330030 SE Safety evaluation of novel foods - Safety evaluation of novel foods
- 330052 UE Microbiological and molecularbiological practice in food production
- 330056 SE Nutritional Sciences Colloquium - Aktuelle Aspekte der Ernährungswissenschaften
- 330067 SE Course for graduants and Ph.D. students
Module 11 Scientific Research and Master's Thesis
Module 12 Master's Thesis
Last modified: We 13.06.2018 00:35